- Flowery orange pekoe organic tea smoked chicken salad with pickled tea leaves – paired with orange pekoe tea
- orange pekoe tea kettle broth soup
- green tea lemon grass sorbet
- Tea braised chicken brochette – paired with our house special organic rosemary tea
- Fillet of seer fish with organic pickled tea leaves and herbs – paired with the local brew (singara estate tea)
- Tea braised spaghetti aglio e olio – paired with frost tea
- Tea custard topped with chamomile tea compote – paired with nilgiri black tea.
